中文簡(jiǎn)介

美國(guó)馬鈴薯研究雜志(AJPR),《美國(guó)馬鈴薯協(xié)會(huì)(PAA),發(fā)布報(bào)告的基礎(chǔ)和應(yīng)用研究馬鈴薯、茄屬植物spp。它提供了權(quán)威的報(bào)道新的科學(xué)發(fā)展馬鈴薯科學(xué),包括生物技術(shù)、育種和遺傳學(xué)、作物管理、疾病和害蟲的研究中,經(jīng)濟(jì)學(xué)和市場(chǎng)營(yíng)銷、營(yíng)養(yǎng)、生理、和收獲后處理和質(zhì)量。它得到了國(guó)際上貢獻(xiàn)者和讀者的認(rèn)可，促進(jìn)了這個(gè)快速發(fā)展的全球產(chǎn)業(yè)各方面的信息交流。一般有三類出版物:(1)以定期出版物的形式描述原始科學(xué)研究的全文;(2)在四頁(yè)或更少的期刊中，簡(jiǎn)短扼要地描述深刻而及時(shí)的研究成果;(三)審查論文、書評(píng)和研討會(huì)論文集。同行評(píng)審使用editor Manager?進(jìn)行，由國(guó)際專家數(shù)據(jù)庫(kù)支持。該數(shù)據(jù)庫(kù)與Euphytica和Potato Research雜志共享。

　　英文簡(jiǎn)介

The American Journal of Potato Research (AJPR), the journal of the Potato Association of America (PAA), publishes reports of basic and applied research on the potato, Solanum spp. It presents authoritative coverage of new scientific developments in potato science, including biotechnology, breeding and genetics, crop management, disease and pest research, economics and marketing, nutrition, physiology, and post-harvest handling and quality. Recognized internationally by contributors and readership, it promotes the exchange of information on all aspects of this fast-evolving global industry.There are three general categories of publication: (1) full-length articles describing original scientific research in the form of a regular publication; (2) short communications concisely describing poignant and timely research results in four or fewer journal pages; (3) review papers, book reviews and symposium proceedings.Peer review is conducted using Editorial Manager?, supported by a database of international experts. This database is shared with the journals Euphytica and Potato Research.

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